Soft burger bun 55g
Re-discover the authentic bun!
Its glossy, golden-brown surface, delicate and easily biteable crust, and robust crumb structure come together to create a carrier of exceptional quality. The subtle sweet taste, reminiscent of buttery indulgence, elevates every bite. Crafted with meticulous care using only the finest ingredients, this bun boasts a soft crumb that’s convey the traditional culinary craftsmanship.
Flour (WHEAT, rice), water, vegetable oils and fats (palm, rapeseed), sugar, yeast, salt, whole MILK powder, pea protein, glucose syrup, flour treatment agent (ascorbic acid).














Let the products thaw during 50-60 minutes at room temperature in the packaging. The secondary shelf life is 24 hours at room temperature. DO NOT REFREEZE AFTER DEFROSTING.
"OTTERGEMSESTEENWEG-ZUID 816, 9000 GENT, BELGIUM"
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (55 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1398 / 332 | 769 / 182 | 9% |
| Total fat | 8 g | 4.4 g | 6% |
| saturated fat | 2.6 g | 1.5 g | 8% |
| Carbohydrates | 56 g | 31 g | 12% |
| of which sugars | 7 g | 3.9 g | 4% |
| Fibres | 1.9 g | 1 g | |
| Proteins | 8.3 g | 4.6 g | 9% |
| Salt | 1 g | 0.56 g | 9% |
*Reference-intake of an average adult (8400kJ/2000kcal).
EAN:05413476306197 CE
Item number:53874
TM:BE