Wel de volle smaak van vlees!
- IDDSI: 7. normaal makkelijk te kauwen
Description
The hybrid beef finch is made from half of responsible beef and further supplemented with seaweed, delicious spices, carrot and onion. This is a great step by eating less meat, with the associated positive effects on health and the climate. Compared to a 'normal' beef finch, this finch contains much more fiber, fewer calories, fat and salt. In short, a future-proof but above all a very tasty beef finch.
Ingrédients
58.9% Beef, 12% seaweed, 11% root, 4% dried onion, water, potato starch, beef protein, salty, pea fiber, spices (paprika powder, black pepper, cayenne pepper, ginger powder, coriander seed, lovage root powder,, white pepper), WHEAT FIBER gluten free, vegetable powder (onion, garlic), dried glucose syrup, natural aroma, dextrose, pepper extract, food acid (E326), antioxidants (E301, E331), antioxidant (E300)
Voor 100 gram eindproduct is 78% vlees gebruikt.
Sans OGM: Oui
Irradié: Non
Allergènes
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (80 g) | RI*/GDA | |
| Energy (kJ/kcal) | 454 / 108 | 363 / 86 | 4% |
| Total fat | 3.4 g | 2.7 g | 4% |
| saturated fat | 1.6 g | 1.3 g | 6% |
| trans fat | 0.1 g | 0.1 g | |
| Carbohydrates | 5.4 g | 4.3 g | 2% |
| of which sugars | 1.8 g | 1.4 g | 2% |
| Fibres | 1.5 g | 1.2 g | |
| Proteins | 13.2 g | 10.6 g | 21% |
| vegetable protein | 4.3 g | 3.4 g | |
| animal protein | 8.9 g | 7.1 g | |
| Salt | 1.2 g | 0.96 g | 16% |
| added sugar | 0 g | 0 g | |
| salt added | 0.75 g | 0.6 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Préparation
Meerdere bereidingswijzen
Bereidingswijze: Diepgevroren producten langzaam laten ontdooien. De bereidingstijden gelden voor ontdooide producten. Product verhitten tot minimaal 74°C in de kern. Pan: Circa 12 minuten om en om bakken op halfhoog vuur. Combisteamer: Circa 15 minuten met 50% vocht verwarmen op 140 °C. Magnetron: Circa 3 minuten verhitten op 750 Watt.
Détails du contact
van Loon Group
Postbus 11, 5690 AA Son
Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité