Pao de Queijo, mini cheese roll of 14g. Gluten free. Still to be baked. Frozen.
Description
Pao de Queijo is a traditional cheese roll from Brazilian cuisine. Gluten free! Delicious with breakfast, coffee, lunch, drinks, evening snack. To be baked in the oven. Frozen.
Ingredients
Cassava flour, reconstituted whole milk, water, pasteurized liquid egg, sunflower oil, harde cheese 6,75% (milk, salt, rennet, preservative E1150), salt, cassava starch
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1063 / 253 |
| Total fat | 11 g |
| saturated fat | 3.7 g |
| Carbohydrates | 34 g |
| of which sugars | 1 g |
| Proteins | 4 g |
| Salt | 1.6 g |
Preparation
Bakken in oven
IN a preheated oven, place on baking paper 2 cm apart and bake for 25 min at 180C
Airfryer
in preheated airfryer, place 2 cm apart and cook for 6 min at 200C
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer