
Tomaat (tomaten (193 g per 100 g tomato frito), verstevigingsmiddel: calciumchloride), extra vierge olijfolie 4,0% (met extracten van gebakken ui en knoflook), suiker, ui 2,4%, sjalot 2%, ui-extract, zout, citroensapconcentraat.














| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 410 / 99 |
| Total fat | 5 g |
| saturated fat | 0.6 g |
| Carbohydrates | 11.5 g |
| of which sugars | 8.1 g |
| Fibres | 1.7 g |
| Proteins | 1.7 g |
| Salt | 0.76 g |
Antwoordnummer 98057, 1000 VA Amsterdam.
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer