IJsboerke Stracciatella 2.5L
Ingredients
Skimmed MILK, whipping CREAM 24%, sugar, glucose-fructose syrup, glucose syrup, LACTOSE and MILK protein, cocoa mass*, skimmed MILK powder, vegetable fat: coconut, sunflower, rapeseed; emulsifiers: mono- and diglycerides of fatty acids, lecithins; fat-reduced cocoa powder* 0.2%, stabilisers: locust bean gum, guar gum; natural vanilla flavouring, colouring foods from concentrate: carrot, red beetroot juice.May contain: peanuts, eggs, nuts.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 952 / 228 |
| Total fat | 12 g |
| saturated fat | 8.3 g |
| Carbohydrates | 26 g |
| of which sugars | 22 g |
| Fibres | 0.7 g |
| Proteins | 3 g |
| Salt | 0.08 g |
Quality marks & features
Contact details
Belgian Icecream Group
Gierlebaan 100, B-2460 Tielen
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer