(1*)V.RIBFINGERS K&KL DV (2kg)
Description
Tender, cooked rib fingers made with 1* Better Life quality meat from our own chain. Juicy pork strips that you can use in many ways in dishes. A versatile product for every kitchen.
2000 grams per box, cooked
Ingredients
79% pork*, water, sugar, milk protein, modified potato starch, salt, dextrose, soy sauce powder (soybeans, wheat, salty, maltodextrin), spices, yeast extract, tomato powder, caramelized sugar, hydrolyzed soy protein, molasses powder (molasses, maltodextrin), natural aroma, potato fiber, spices (rosemary, thyme, laurel), licorice powder, pepper extract, food acid: E326, preservative (E261), natural vinegar, tomato paste, potato starch, cayenne pepper aroma, smoke aroma, preservative (E202)
Voor 100 gram eindproduct is 75 gram vlees gebruikt.
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (100 g) | RI*/GDA | |
| Energy (kJ/kcal) | 675 / 161 | 675 / 161 | 8% |
| Total fat | 7.1 g | 7.1 g | 10% |
| saturated fat | 2.7 g | 2.7 g | 14% |
| total unsaturated fat | 3.72 g | 3.72 g | |
| trans fat | 0 g | 0 g | |
| Carbohydrates | 12 g | 12 g | 5% |
| of which sugars | 8.3 g | 8.3 g | 9% |
| Fibres | 0.3 g | 0.3 g | |
| Proteins | 12.1 g | 12.1 g | 24% |
| vegetable protein | 0.8 g | 0.8 g | |
| animal protein | 11.3 g | 11.3 g | |
| Salt | 1.73 g | 1.73 g | 29% |
| added sugar | 7.9 g | 7.9 g | |
| salt added | 1.07 g | 1.07 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Quality marks & features
Preparation
Bakken in oven
Doe de gewenste hoeveelheid product in een hitte bestendige kom of bak en verwarm tot >/= 72°C op 140/150°C.Voeg indien gewenst nog een klein scheutje water toe tot de gewenste dikte (i.v.m. indikken van de saus).
Bakken pan
Doe de gewenste hoeveelheid product in een pan en verwarm op gematigd vuur al roerend tot >/= 72°C. Voeg indien gewenst nog een klein scheutje water toe tot de gewenste dikte (i.v.m. indikken van de saus).
Stomen
Doe de gewenste hoeveelheid product in een hitte bestendige kom of bak en verwarm tot >/= 72°C op 160°C.
Contact details
Enkco BV.
Ekkersrijt 8825, 5692 JW Son
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer