Beschreibung
Easy finger food tartlets. Excellent holding after filling. A crispytexture and a contemporary design with angles and straight edges. Aqualitive recipe with free range eggs.
Zutaten
WHEAT flour (GLUTEN), BUTTERfat (MILK) (EU) 25%, corn flour, sugar, sheabutter, free range EGG, water, coconut oil, salt, inactive yeast, icingsugar (sugar and potatoe starch)
Allergene
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 2177 / 522 |
| Total fat | 32.8 g |
| saturated fat | 21.2 g |
| monounsaturated fat | 9.2 g |
| polyunsaturated fat | 1.2 g |
| Carbohydrates | 49.2 g |
| of which sugars | 5.7 g |
| Fibres | 1.7 g |
| Proteins | 6.6 g |
| Salt | 0.88 g |
| potassium | 21.6 mg |
| calcium | 11.4 mg |
| iron | 8.1 mg |
| vitamin A | 261.6 mcg |
| vitamin D | 0.6 mcg |
| vitamin C | 0 mg |
Vitamins and Minerals
| Product | |
|---|---|
| Per 100 (g) | |
| vitamine C (ascorbinezuur) | 0 mg |
Zubereitung
Geen bereiding noodzakelijk
Perfect for cold starters but they can also be enjoyed heated in the oven at 170°C. Can be frozen once filled.
Kontaktdetails
Pidy Gourmet NV
PIDY GOURMET NV - JAAGPAD 2 - 8900 IEPER - BELGIUM
Consumer Support:Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss