Saithe fillet à la meuniere
QUALITY GUARANTEE
All Freez has an effective monitoring system to ensure that all possible risks of raw materials (including primary packaging) concerning safety, authenticity, legality and the quality of the end product are known and managed.
For suppliers for whom a recognized GFSI certificate is not available, All Freez executes severe quality controls subscribed by HACCP and IFS on all fish raw materials to guarantee product quality and product safety according to the GFSI standards.
SAITHE 80%, flour coating 9.18% (WHEATflour, salt, whey powder (milk ), Natural aroma, yeast), rapseseed oil, WHEAT starch, water, WHEATflour, mixture with lemon oil 0.47% (salt, Natural aroma, maltodextrin (corn), acid (E330, lemon oil, sunflower oil), salt, parsley, raising agent (E500,E450) (disodium pyrophosphate E450 (i), sodium bicarbonate E500 (ii)), Thickner (E415) (xanthan gum E415)
Frozen Pollachius virens caught in the Northeast Atlantic -FAO 27( IV) Individually frozen. PBO. MSC certified: MSC-C-52091.
The fillets are coated and pre-fried. Individually frozen.
MSC certified: MSC-C-52091.
E = Excipients approved by the EU
GMO free: Yes
Irradiated: No
Product | |
---|---|
Per 100 (g) | |
Energy (kJ/kcal) | 631 / 151 |
Total fat | 6 g |
saturated fat | 0.6 g |
monounsaturated fat | 3.6 g |
polyunsaturated fat | 1.7 g |
Carbohydrates | 9.2 g |
of which sugars | 0.2 g |
Proteins | 14.8 g |
Salt | 0.85 g |
Bakken in oven
in preheated oven and frozen: 25 min at 200°C
Bakken in vet
3 to 4 minutes on each side
Frituren
in preheated deep-fryer and deep-frozen: fry for 5-6 minutes at 175 ° C
Industrieterrein Oude Bunders, Scheepstraat 11, 3630 Maasmechelen, Belgique
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
EAN:05413166903514 CE
Item number:ESLI FM FK46 V05 67M
TM:BE