Pizza bodem naturel
Description
Boboli bodem
De beste granen, extra vergine olijfolie en geraspte mozzarella maken de smaak van deze traditionele pizzabodem onweerstaanbaar. En een goede bodem is het begin van elke lekkere pizza.
Deze bodem kunnen uw klanten beleggen met hun favoriete toppings. Wat is er leuker dan zelf makkelijk je lievelingspizza maken?
Ingredients
TARWEbloem, water, mozzarella (bevat: MELK), gist, plantaardige oliën (raapzaadolie, extra vierge olijfolie), zout, suiker
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (220 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1009 / 242 | 2220 / 532 | 27% |
| Total fat | 4.1 g | 9 g | 13% |
| saturated fat | 0.9 g | 2 g | 10% |
| trans fat | 0 g | 0 g | |
| Carbohydrates | 42.3 g | 93.1 g | 36% |
| of which sugars | 0.3 g | 0.7 g | 1% |
| Fibres | 2.5 g | 5.5 g | |
| Proteins | 7.8 g | 17.2 g | 34% |
| vegetable protein | 0 g | 0 g | |
| animal protein | 7.8 g | 17.2 g | |
| Salt | 1.22 g | 2.68 g | 45% |
| added sugar | 0.2 g | 0.4 g | |
| salt added | 1.15 g | 2.53 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Quality marks & features
Preparation
Bakken in oven
Het ontdooide product in 9 - 11 minuten afbakken in een voorverwarmde oven bij ca. 180 °C.
Contact details
Verkoop
m.minke@boboli.nl
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer