Lebanese flatbread white
Beschreibung
This standard white flatbread is smooth, elastic and full of flavor.
It is available in various sizes and packaging units.
The possibilities of use are endless.
Zutaten
WHEAT FLOUR, WHEAT BARN, water, sugar, salt, yeast, preservatives (E282)
E= EU approved excipients
GMO-frei: Ja
Bestrahlt: Nein
Allergene
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Zubereitung
Fry in pan
Reheat on medium heat in a pan for 1-2 minutes.
Ready-to-eat
This product is ready to eat once thoroughly defrosted. Heating is optional.
Microwave
For best results when reheating: First, remove the flatbread from the packaging and allow it to thaw at ambient temperature Microwave (1900 W): Place the flatbread on a microwave-safe plate and reheat for up to 15 seconds. 'til it's warm everywhere
Heat
Preheat oven at 180°C. Place flatbread in a baking tray, and heat it in the oven for 1-2 minutes.
Defrost
Defreeze before use. Limited shelf life after thawing.
Kontaktdetails
Sligro Food Group
Corridor 11, NL - 5466 RB Veghel
Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss
