Cheese soufflé, mini, deep frozen. Content: 60 x 25g. For the most current product information, please refer to the packaging.
Description
Mini Souflesse
Ingredients
Flour (contains wheat), mature cheese 23% (milk, starter culture, rennet, salt, colorant: carotenes), water, vegetables oil (palm, rapeseed), starch, salt, cheese <1% (milk), yeast extract, emulsifying salts: E452 and citric acid, yeast, colourants: annatto norbixine and curcumin, wheatgluten, wheypowder (milk), thickeners: E46 and E401, acid: citric acid, emulsifier: E471, modified starch, raising agents: E500, E451 and E450, spices.
May contain traces of egg.
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Deep frying
Fry the Souflesse in oil or fat at 175°C.Fry frozen product for about 4 minutes; defrosted about 3 minutes. Turn Half-way through the cooking time. Never fry too many products at once or fry longer than adviced.
Contact details
Van Geloven
Postbus 5047, 5004 EA Tilburg – Nederland
Customer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
