Cheese soufflé, mini, deep frozen. Content: 60 x 25g. For the most current product information, please refer to the packaging.
RSPO Supply Chain: RSPO SG. Certificate number: CU RSPO SCC-845968. You can find our certificate on our website: https://www.vangeloven.com/certificaten.
Flour (contains WHEAT), CHEESE 23% (MILK, salt, starter culture, rennet, colorant: carotenes), water, bread crumbs (flour (contains WHEAT), CHEESE <1% (contains MILK), yeast extract, salt, yeast, colourants: annatto norbixin and curcumin, antioxidant: E339, WHEY powder (contains MILK)), vegetables oil (palm, rapeseed), starch, salt, emulsifying salts: E452 and citric acid, thickeners: E46 and E401, antioxidant: ascorbic acid, emulsifier: E471, modified starch, raising agents: E500, E451 and E450, spices.
May contain other cereals containing gluten.
GMO free: Yes
Irradiated: No














Deep frying
Fry the Souflesse in oil or fat at 175°C.Fry frozen product for about 4 minutes; defrosted about 3 minutes. Turn Half-way through the cooking time. Never fry too many products at once or fry longer than adviced.
Postbus 5047, 5004 EA Tilburg – Nederland
Customer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (25 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1253 / 299 | 313 / 75 | 4% |
| Total fat | 15 g | 3.7 g | 5% |
| saturated fat | 8 g | 2 g | 10% |
| Carbohydrates | 32 g | 8.1 g | 3% |
| of which sugars | 1.1 g | 0.3 g | 1% |
| Fibres | 1.3 g | 0.3 g | |
| Proteins | 8.3 g | 2.1 g | 4% |
| Salt | 1.7 g | 0.4 g | 7% |
Voedingswaarden zijn van toepassing op onbereid product.
*Reference-intake of an average adult (8400kJ/2000kcal).