Kikkoman sushi & sashimi Soy sauce
Description
A milder and slightly sweeter variant of soy sauce, specially developed for direct use with sushi & sashimi. With the addition of sugar and mirin.
Ingredients
76% soy sauce (water, soybeans, wheat, salt), water, sugar, yeast extract, salt
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Contact details
Yama Products B.V.
www.yama.nl
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer