Water, mango puree 21%, sugar, glucose syrup, dextrose, stabilisers: methyl cellulose, xanthan gum; acidity regulator: citric acid; colouring foods from concentrate: carrot, pumpkin, red beetroot juice; natural flavouring.














Gierlebaan 100, B-2460 Tielen
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 530 / 125 |
| Total fat | 0.1 g |
| saturated fat | 0 g |
| Carbohydrates | 30 g |
| of which sugars | 28 g |
| Fibres | 0.6 g |
| Proteins | 0.2 g |
| Salt | 0.03 g |