Pacific Hake portions
Beschreibung
QUALITY GUARANTEE
All Freez has an effective monitoring system to ensure that all possible risks of raw materials (including primary packaging) concerning safety, authenticity, legality and the quality of the end product are known and managed.
For suppliers for whom a recognized GFSI certificate is not available, All Freez executes severe quality controls subscribed by HACCP and IFS on all fish raw materials to guarantee product quality and product safety according to the GFSI standards.
Zutaten
100% FISH (Hake)
Allergene
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 327 / 78 |
| Total fat | 0.9 g |
| saturated fat | 0.2 g |
| monounsaturated fat | 0.2 g |
| polyunsaturated fat | 0.4 g |
| Carbohydrates | 0 g |
| of which sugars | 0 g |
| Proteins | 17.3 g |
| Salt | 0.3 g |
Gütezeichen und Merkmale
Zubereitung
Bakken in oven
Oven: 20-25 min at 200°C,
Bakken pan
Pan: roll in flour, fry 4 min on each side
Blancheren
Poaching: 10 min on low heat,
Magnetron
Microwave: 650W, heat 4 min covered,
Kontaktdetails
All Freez n.v.
Industrieterrein Oude Bunders, Scheepstraat 11, 3630 Maasmechelen, Belgique
Consumer Support:Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss