Ingrédients
Spices (paprika, coriander, ginger, pepper, cumin, CELERY seed, mace, turmeric, chillies), salt, modified maize starch, vegetables (onion, garlic, bell pepper), glucose syrup, flavour enhancer: monosodium glutamate, stabilisers: diphosphates, triphosphates and polyphosphates, flavouring (contains SOYA), roasted BARLEY malt extract, oregano, acid: citric acid.
Allergènes
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1079 / 256 |
| Total fat | 4.3 g |
| saturated fat | 1.2 g |
| Carbohydrates | 41.6 g |
| of which sugars | 10 g |
| Proteins | 7.8 g |
| Salt | 25.1 g |
Préparation
Dosering
Usage: 40 g per kg
Détails du contact
Verstegen Spices & Sauces BV
P.O. Box 11041, 3004 EA Rotterdam NL
Consumer Support:Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité