Cheese soufflé with tomato and mozzarella, frozen. Content: 20x75g. For the most current product information, please refer to the packaging.
Omschrijving
RSPO Supply Chain: RSPO SG. Certificate number: CU RSPO SCC-845968. You can find our certificate on our website: https://www.vangeloven.com/certificaten.
Ingrediënten
Water, flour (contains WHEAT), bread crumbs (flour (contains WHEAT), water, sunflower oil, herbs, yeast, salt), vegetable oils (palm, rapeseed, sunflower), MOZZARELLA 5%, (MILK, dried starch, salt, starer cultere, microbial rennet), CHEESE 3%, (MILK, starch, salt, microbial rennet, starter culture), glucose syrup, modified starch, herbes, salt, onion, tomato 1%, natural flavour (contains MILK, WHEAT), starch (contains WHEAT), stabilisers: guar gum and xantham gum, colourant: annatto bixin, WHEAT fibre, hydrolysed vegetable protein (contains WHEAT), barn EGG white powder, barn EGG powder, spices, acid: citric acid, emulsifier: E471, dextrose, raising agents: E500, E450 and E451, thickener: E401.
May contain other CEREALS CONTAINING GLUTEN.
GMO vrij: Ja
Doorstraald: Nee
Allergenen
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Bereidingswijze
Deep frying
Fry the Souflesse in oil or fat at 175°C. Fry frozen product for about 4 minutes; defrosted about 3 minutes. Turn half-way through the cooking time. Never fry too many products at once or fry longer than advised.
Contactgegevens
Van Geloven
Postbus 5047, 5004 EA Tilburg – Nederland - Berkebossenlaan 1, 2400 Mol – België
Customer Support:Deze specificatie komt uit de database van PS in foodservice.
De producent van dit product is verantwoordelijk voor de juistheid van de gegevens. Disclaimer
