Ice cream desserts with coconut ice cream, mango sorbet and mango-passion fruit mix
Description
Iced desserts with coconut ice cream 72,4%, mango sorbet 20%, mango and passion fruit mix 7,6%
Ingredients
Pasteurized whole MILK, coconut cream 18% (coconut extract 14%, water), sugar, mango puree 9%, pasteurised fresh CREAM, mango and passion fruit mix 7,5% (suiker, mango puree 1,9%, water, passion fruit puree 1,1%, corn starch), water, skimmed MILK powder, dehydrated glucose syrup, YOLK from free-range hens, flax fibres, natural coconut flavor, lemon juice.
May contain traces of GLUTEN, SOYA, PEANUTS and NUTS
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (60 g) | RI*/GDA | |
| Energy (kJ/kcal) | 817 / 195 | 490 / 117 | 6% |
| Total fat | 8 g | 4.8 g | 7% |
| saturated fat | 6.4 g | 3.8 g | 19% |
| Carbohydrates | 26 g | 15.6 g | 6% |
| of which sugars | 24 g | 14.4 g | 16% |
| Fibres | 0.6 g | 0.4 g | |
| Proteins | 3.3 g | 2 g | 4% |
| Salt | 0.12 g | 0.07 g | 1% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer