Red cooking pear
Ingredients
Ingredients:pear 54%, water, sugar, antioxidant (ascorbic acid), acid (citric acid), clove, preservative (potassium sorbate), colour (carmine, anthocyanin).In the factory milk and gluten are handled.
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 294 / 70 |
| Total fat | 0 g |
| saturated fat | 0 g |
| Carbohydrates | 17 g |
| of which sugars | 17 g |
| Proteins | 0 g |
| Salt | 0 g |
Contact details
Boermarke BV
Staalsteden 17, Enschede, Nederland.
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer