MSC Rock Sole breaded 140-160g 5Kg

Pacific rock sole fillets breaded

Description

QUALITY GUARANTEE

All Freez has an effective monitoring system to ensure that all possible risks of raw materials (including primary packaging) concerning safety, authenticity, legality and the quality of the end product are known and managed.

For suppliers for whom a recognized GFSI certificate is not available, All Freez executes severe quality controls subscribed by HACCP and IFS on all fish raw materials to guarantee product quality and product safety according to the GFSI standards.

Ingredients

60% ROCKSOLE, 17.08% bread-crumbs (WHEATflour, salt, spices, yeast), water, WHEATflour, modified wheatstarch, salt, raising agents (E500,E450), Thickner (E415) (xanthan gum E415)

Frozen Lepidopsetta bilineata/polyxystra caught in the northwest and/or northeast of the Pacific Ocean, FAO 61/67 Individually frozen. PBO. MSC certified: MSC-C-52091.
'E = EU approved excipients'

GMO free: Yes

Irradiated: No

Origin of fish

Ingredient name	Scientific name fish	Fish capture method	Catch area	Country of origin fish
Pacifische Scholfilets	Pacific plaice - Lepidopsetta bilineata	Trawls	Pacific, Northwest Pacific, Northeast

Allergens

gluten containing grain

crustacean and shellfish

egg

fish

peanuts

soy

milk

tree nuts

celery

mustard

sesame

sulphite

lupine

molluscs

Nutrients

	Product
	Per 100 (g)	Per portion (150 g)	RI*/GDA
Energy (kJ/kcal)	579 / 140	869 / 210	11%
Total fat	1 g	1.5 g	2%
saturated fat	0.3 g	0.5 g	2%
monounsaturated fat	0.3 g	0.5 g
polyunsaturated fat	0.2 g	0.3 g
Carbohydrates	20 g	30 g	12%
of which sugars	1.2 g	1.8 g	2%
Fibres	1 g	1.5 g
Proteins	11 g	16.5 g	33%
Salt	0.9 g	1.35 g	23%
salt added	0.81 g	1.22 g

^*Reference-intake of an average adult (8400kJ/2000kcal).

Quality marks & features

Preparation

Bakken pan

Pan: 3 to 5 minutes on each side,

Frituren

Deep fryer: 5 to 7 minutes at 175°C

Contact details

All Freez n.v.

Industrieterrein Oude Bunders, Scheepstraat 11, 3630 Maasmechelen, Belgique

Consumer Support:

This specification comes from the database of PS in foodservice.

The manufacturer of this product is responsible for the accuracy of the data. Disclaimer

Description

QUALITY GUARANTEE

Ingredients

60% ROCKSOLE, 17.08% bread-crumbs (WHEATflour, salt, spices, yeast), water, WHEATflour, modified wheatstarch, salt, raising agents (E500,E450), Thickner (E415) (xanthan gum E415)

Frozen Lepidopsetta bilineata/polyxystra caught in the northwest and/or northeast of the Pacific Ocean, FAO 61/67 Individually frozen. PBO. MSC certified: MSC-C-52091.
'E = EU approved excipients'

GMO free: Yes

Irradiated: No

Ingredient name

Scientific name fish

Fish capture method

Catch area

Country of origin fish

Pacifische Scholfilets

Pacific plaice - Lepidopsetta bilineata

Trawls

Pacific, Northwest

Pacific, Northeast

Nutrients

	Product
	Per 100 (g)	Per portion (150 g)	RI*/GDA
Energy (kJ/kcal)	579 / 140	869 / 210	11%
Total fat	1 g	1.5 g	2%
saturated fat	0.3 g	0.5 g	2%
monounsaturated fat	0.3 g	0.5 g
polyunsaturated fat	0.2 g	0.3 g
Carbohydrates	20 g	30 g	12%
of which sugars	1.2 g	1.8 g	2%
Fibres	1 g	1.5 g
Proteins	11 g	16.5 g	33%
Salt	0.9 g	1.35 g	23%
salt added	0.81 g	1.22 g

^*Reference-intake of an average adult (8400kJ/2000kcal).