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Complete product specification

MSC rocksole fillets 70/130g 5Kg

EAN:8710401836857 CE

Item number:ESTV FN FP30 V05 50M

TM:NLBE

Pacific rock sole fillets

    Frozen

    Description

    GUARANTEED QUALITY GUARANTEES

    All Freez has an effective approval and monitoring system in place to ensure that all potential risks from raw materials (including primary packaging) to the safety, authenticity, legality and quality of the final product are known and managed. For suppliers for which a recognized GFSI certificate is not available, All Freez provides quality controls prescribed by HACCP, BRC and IFS on all supplied fish raw materials to guarantee product quality and product safety according to GFSI standards.

    Ingrédients

    100% ROCKSOLE

    Frozen Lepidopsetta bilineata/polyxystra in the northwest and/or northeast Pacific, FAO 61/67 with trawls.
    Individually frozen. MSC certified: MSC-C-52091.

    Sans OGM: Oui

    Irradié: Non

    Origine du poisson

    Nom de l'ingrédientNom latin du poissonMéthode de captureZone de capturePays d'origine du poisson
    Pacifische ScholfiletsPacific plaice - Lepidopsetta bilineataTrawls
    Pacific, Northwest
    Pacific, Northeast

    Allergènes

    Logo Sans: gluten containing grain
    gluten containing grain
    Logo Sans: crustacean and shellfish
    crustacean and shellfish
    Logo Sans: egg
    egg
    Logo Avec: fish
    fish
    Logo Sans: peanuts
    peanuts
    Logo Sans: soy
    soy
    Logo Sans: milk
    milk
    Logo Sans: tree nuts
    tree nuts
    Logo Sans: celery
    celery
    Logo Sans: mustard
    mustard
    Logo Sans: sesame
    sesame
    Logo Sans: sulphite
    sulphite
    Logo Sans: lupine
    lupine
    Logo Sans: molluscs
    molluscs

    Nutrients

    Product
    Per 100 (g)Per portion (100 g)RI*/GDA
    Energy (kJ/kcal)262 / 63262 / 633%
    Total fat1 g1 g1%
    saturated fat0.4 g0.4 g2%
    monounsaturated fat0.4 g0.4 g
    polyunsaturated fat0.2 g0.2 g
    Carbohydrates0 g0 g
    of which sugars0 g0 g
    Fibres0 g0 g
    Proteins13.4 g13.4 g27%
    Salt0.3 g0.3 g5%
    salt added0 g0 g

    *Reference-intake of an average adult (8400kJ/2000kcal).

    Marques de qualité et caractéristiques

    MSC Marine Stewardship Council's

    Préparation

    Bakken in vet

    Pan: 3 to 4 minutes on each side

    Blancheren

    Poaching: 10 min. over low heat,

    Magnetron

    Microwave: 650W, heat 4 min. covered,Oven: 30 min. at 200°C,

    Détails du contact

    All Freez n.v.

    Industrieterrein Oude Bunders, Scheepstraat 11, 3630 Maasmechelen, Belgique

    Consumer Support:

    Cette spécification provient de la base de données de PS in foodservice.

    Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité

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