Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 75 / 18 |
| Total fat | 0.5 g |
| saturated fat | 0.1 g |
| Carbohydrates | 0.4 g |
| of which sugars | 0.2 g |
| Fibres | 1.5 g |
| Proteins | 2.3 g |
Contact details
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This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer