
margarine croissantdeeg (tarwebloem, water, bakkersgist, ei, melkpoeder, zout, dextrose, tarwegluten, suiker, veldbonenmeel, plantaardige koolzaad olie, plantaardig palm vet, plantaardige palm olie, stabilisator, emulgator (mono- en diglyceriden van














#
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1113 / 267 |
| Total fat | 16 g |
| saturated fat | 8.1 g |
| Carbohydrates | 25 g |
| of which sugars | 1.7 g |
| Proteins | 5.4 g |
| Salt | 1.2 g |
Herfst Special Oesterzwam ragoutbroodje
Item number:20985_V
TM:NL