MSC Masago green 500 gr frozen
Description
Masago (orange, red, black, wasabi) is also internationally called capelin caviar. Masago is a Japanese name for the calf originally from the capelin. Lodde is related to the sandeel and is found in the waters of the Baltic Sea and the northern Atlantic Ocean. Massago has a crispy texture with a pleasant bite. This masago is MSC certified
Ingredients
89% CAPELIN roe (CAP, Mallotus villosus) FISH, inverted sugar syrup, salt, rice vinegar, SOY sauce (water, SOYbean, WHEAT, salt), wasabi extract, flavour enhancer: E621, colours: E102. E133
(E102: may have an adverse effect on the activity and attention in children).
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 511 / 121 |
| Total fat | 4.2 g |
| saturated fat | 1.1 g |
| Carbohydrates | 13 g |
| of which sugars | 13 g |
| Proteins | 8.3 g |
| Salt | 3.2 g |
Quality marks & features
Preparation
Defrost
After defrosting ready for consumption
Contact details
Versvishandel Jan van As / Fish trade Jan van As
Centrale Groothandelsmarkt 135 1051 LJ Amsterdam /Central wholesale market 135 1051 LJ Amsterdam
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer