Single serving tiramisu with ladyfingers and mascarpone, decorated with cocoa.
Authentic tiramisu made from coffee-soaked ladyfingers, fresh mascarpone, and decorated with cocoa.
Hydrated skimmed MILK, 17.8% Biscuit (ladyfingers) (WHEAT flour, sugar, EGGS, raising agents: E500ii, E503i; glucose syrup, natural flavouring, salt), sugar, vegetable fats in varying proportions (Coconut fat, Palm fat, Palm kernel fat), emulsifier: E471; 5% Mascarpone (CREAM (MILK), MILK, Acidity regulator: E270), EGG yolk, icing sugar (dextrose, sugar, WHEAT starch, cocoa butter), CREAM (MILK), alcohol, glucose syrup, cocoa powder (skimmed), Palm fat, rapeseed oil, 0.5% coffee powder, colour: E150a; modified corn starch, thickeners: E440, E420, E401, E410; margarine (palm fat, sunflower oil, water, emulsifier: E471 (SOY lecithin), salt, flavourings), flavourings, emulsifier (E471, SOY lecithin), rice starch, WHEY PROTEIN (MILK), salt
E = is EU approved excipients
GMO free: Yes
Irradiated: No














Defrost
30-60 minutes before serving.
Zona Industriale 73040 Specchia (LE)
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (110 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1017 / 243 | 1119 / 267 | 13% |
| Total fat | 11.3 g | 12.4 g | 18% |
| saturated fat | 8 g | 8.8 g | 44% |
| trans fat | 0 g | 0 g | |
| Carbohydrates | 29.8 g | 32.8 g | 13% |
| of which sugars | 22.1 g | 24.3 g | 27% |
| Fibres | 0.5 g | 0.6 g | |
| Proteins | 3 g | 3.3 g | 7% |
| vegetable protein | 0 g | 0 g | |
| animal protein | 3 g | 3.3 g | |
| Salt | 0.1 g | 0.11 g | 2% |
| added sugar | 22.1 g | 24.3 g | |
| salt added | 0.1 g | 0.11 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).