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    Vegan chocolate cake

    Vegan chocoladecake

      Ingredients

      Chocolate couverture (47,3%) [cocoa mass, sugar, cocoa butter, emulsifier (soy lecithin), natural vanilla flavouring], soy drink [water, hulled soy beans (7,2%)], margarine non hydrogenated vegetable oils and fats (80%) [fats (palm), oils [soybean and maize in varying proportions)], water, acidity regulator (citric acid), flavourings, sugar, almond powder, wheat flour, décor cocoa [dextrose, cocoa powder (23,9%), vegetable oils and fats (palm fat, rape oil)], cocoa powder.

      GMO free: Yes

      Irradiated: No

      Allergens

      Logo With: gluten containing grain
      gluten containing grain
      Logo Without: crustacean and shellfish
      crustacean and shellfish
      Logo May contain spores: egg
      egg
      Logo Without: fish
      fish
      Logo May contain spores: peanuts
      peanuts
      Logo With: soy
      soy
      Logo May contain spores: milk
      milk
      Logo With: tree nuts
      tree nuts
      Logo Without: celery
      celery
      Logo Without: mustard
      mustard
      Logo May contain spores: sesame
      sesame
      Logo Without: sulphite
      sulphite
      Logo May contain spores: lupine
      lupine
      Logo Without: molluscs
      molluscs

      Contact details

      Kinny's Kitchen

      info@kinnyskitchen.nl

      This specification comes from the database of PS in foodservice.

      The manufacturer of this product is responsible for the accuracy of the data. Disclaimer

      Frozen

      Nutrients

      Product
      Per 100 (g)
      Energy (kJ/kcal)1630 / 388
      Total fat28.3 g
      saturated fat14.3 g
      Carbohydrates28.3 g
      of which sugars24.4 g
      Proteins5.1 g
      Salt0.04 g
      Kinny's Kitchen
      Complete product specification

      Vegan chocolate cake

      EAN:5206006004331 HE

      TM:NL