Vleesbrood provençaals gesneden
Ingredients
78% Varkensvlees, water, {melk}, paneermeel ({tarwebloem}, {tarwezetmeel}, water, {gerst}, zout), specerijen (lavaswortel, pastinaak, uien), {eieren}, zout, {melkeiwitten}, paprika, dextrose, sucrose, groene peper, uien, gistextract, stabilisator: E450, smaakversterker: E621, antioxidant: E300,E301,E330,E331, aroma, conserveermiddel: E250,E262,E325
E = door EU goedgekeurde hulpstoffen
GMO free: Yes
Irradiated: No
Allergens
glutenbevattende granen
schaaldieren
ei
vis
pinda's
soja
melk
noten
selderij
mosterd
sesam
sulfiet (E220 - E228)
lupine
weekdieren
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (25 g) | RI*/GDA | |
| Energy (kJ/kcal) | 953 / 228 | 238 / 57 | 3% |
| Total fat | 17 g | 4.3 g | 6% |
| saturated fat | 7 g | 1.8 g | 9% |
| trans fat | 1 g | 0.3 g | |
| Carbohydrates | 2.8 g | 0.7 g | |
| of which sugars | 1 g | 0.3 g | |
| Fibres | 1 g | 0.3 g | |
| Proteins | 16 g | 4 g | 8% |
| vegetable protein | 1 g | 0.3 g | |
| animal protein | 15 g | 3.8 g | |
| Salt | 2.2 g | 0.55 g | 9% |
| added sugar | 1 g | 0.3 g | |
| salt added | 2.2 g | 0.55 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
Geen bereiding noodzakelijk
Klaar voor gebruik.
Contact details
Roussel SlicingRecall Support:
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer