Calamari Floured
Omschrijving
Calamari with tentacles lightly dusted
Ingrediënten
70% SQUID (MOLLUSCS) (loliginidae), 30% breading [rice flour, WHEAT FLOUR, tapioca, pepper, salt, sugar, thickener (e415), raising agent (e500)].
Allergenen
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (100 g) | RI*/GDA | |
| Energy (kJ/kcal) | 418 / 100 | 418 / 100 | 5% |
| Total fat | 1.1 g | 1.1 g | 2% |
| saturated fat | 0.8 g | 0.8 g | 4% |
| Carbohydrates | 13 g | 13 g | 5% |
| of which sugars | 0.5 g | 0.5 g | 1% |
| Proteins | 9.2 g | 9.2 g | 18% |
| Salt | 2.2 g | 2.2 g | 37% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Bereidingswijze
Frituren
Must be cooked before consumption. In deep frier: 180°C - ca. 3 min
Contactgegevens
Nordic Seafood
DK-9850 Hirtshals
Consumer Support:Deze specificatie komt uit de database van PS in foodservice.
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