0
Dough: WHEAT flour, water, palm oil, EGG, yeast, Butter (MILK), sugar, coconut oil, rapeseed oil, WHEAT gluten, salt, skimmed MILKpowder, emulsifier (E471), flour treatment agent (E300), acidity regulator (E330), natural flavouring. Filling: water, Old Amsterdam cheese (MILK) (8,7%) (MILK, salt, starter culture, rennet, preservative (E251), colour (E160a(i))), modified potato starch, whey powder (MILK), WHEAT starch, potato starch, palm oil, glucose syrup, WHEAT flour, powdered CHEESE, rice flour, natural flavouring, EGG, salt, WHEAT fibre, potato fibre, natural cheese (MILK) flavor, EGG white, maltodextrins, onion powder, lemon juice concentrate, yeast, turmeric, WHEAT protein. Decoration: Old Amsterdam cheese (MILK) (3,3%) (MILK, salt, starter culture, rennet, preservative (E251), colour (E160a(i))), EGG, potato starch. May contain traces of: hazelnuts, almonds.
Bakken in oven
After defrosting (+/- 30 min) at room temperature, bake at 170-180°C for +/- 19 min
Nijverheidsstraat 3, 1840 Londerzeel
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
Product | |
---|---|
Per 100 (g) | |
Energy (kJ/kcal) | 1352 / 323 |
Total fat | 20 g |
saturated fat | 11.5 g |
Carbohydrates | 26.1 g |
of which sugars | 3 g |
Fibres | 1.2 g |
Proteins | 9.1 g |
Salt | 1.11 g |