Typische salami blokjes voor apéro
Ingredients
96% Varkensvlees, zout, lactose {(MELK)}, dextrose, natuurlijk aroma, antioxidant: E316, kleurstof: E120, ferment, conserveermiddel: E250,E252
E = door EU goedgekeurde hulpstoffen
GMO free: Yes
Irradiated: No
Allergens
glutenbevattende granen
schaaldieren
ei
vis
pinda's
soja
melk
noten
selderij
mosterd
sesam
sulfiet (E220 - E228)
lupine
weekdieren
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (25 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1323 / 319 | 331 / 80 | 4% |
| Total fat | 26.4 g | 6.6 g | 9% |
| saturated fat | 10.2 g | 2.6 g | 13% |
| trans fat | 1 g | 0.3 g | |
| Carbohydrates | 0.2 g | 0.1 g | |
| of which sugars | 0.2 g | 0.1 g | |
| Fibres | 1 g | 0.3 g | |
| Proteins | 20.2 g | 5.1 g | 10% |
| vegetable protein | 1 g | 0.3 g | |
| animal protein | 19 g | 4.8 g | |
| Salt | 3.15 g | 0.79 g | 13% |
| added sugar | 0.2 g | 0.1 g | |
| salt added | 3.15 g | 0.79 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
Geen bereiding noodzakelijk
Klaar voor gebruik.
Contact details
Roussel SlicingRecall Support:
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer