DRESSING LOUISIANA BW VDM 1X10LPUNT
Description
DRESSING
Ingredients
Rapeseed oil (39.5%), water, vinegar, EGG yolk from free range hens, modified starch, sugar, MUSTARD (water, vinegar, MUSTARD seeds, acid (citric acid), spices), salt (1.7%), dextrose, starch, preservative (E202), thickener (E412, E415), colour (E161b).
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | ||
|---|---|---|
| Per 100 (g) | Per portion (30 g) | |
| Energy (kJ/kcal) | 1655 / 401 | 497 / 120 |
| Total fat | 41 g | 12 g |
| saturated fat | 3.3 g | 1 g |
| Carbohydrates | 6.8 g | 2 g |
| of which sugars | 3.4 g | 1 g |
| Fibres | 0.5 g | 0.5 g |
| Proteins | 0.7 g | 0.5 g |
| Salt | 1.6 g | 0.48 g |
Contact details
VANDEMOORTELE EUROPE NV
"OTTERGEMSESTEENWEG-ZUID 816, 9000 GENT, BELGIUM"
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer