VINAIG MET OLIJFOLIE VDM 6X2L
Description
Vinaigrette with olive oil
Ingredients
Rapeseed oil (39.5%), water, olive oil extra virgin (9%), glucose-fructose syrup, vinegar, EGG yolk from free range hens, MUSTARD (3.2%) (water, MUSTARD seeds, vinegar, salt, acid (E330)), salt, white wine vinegar, spices, lemon juice concentrate, thickener (E415), colour (E161b), onion powder.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (30 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1988 / 483 | 596 / 145 | 7% |
| Total fat | 51 g | 15 g | 21% |
| saturated fat | 4.8 g | 1.4 g | 7% |
| Carbohydrates | 5.2 g | 1.6 g | 1% |
| of which sugars | 4.9 g | 1.5 g | 2% |
| Fibres | 0.5 g | 0.5 g | |
| Proteins | 0.9 g | 0.5 g | 1% |
| Salt | 2 g | 0.6 g | 10% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
Shake before use.
Contact details
VANDEMOORTELE EUROPE NV
"OTTERGEMSESTEENWEG-ZUID 816, 9000 GENT, BELGIUM"
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer