KETCH TOM. VDM 6X1L
Description
SAUCE
Ingrédients
Water, tomato paste (30%), glucose-fructose syrup, sugar, vinegar, salt, modified starch, rapeseed oil, thickener (E415), preservative (E202), spices.
Allergènes
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (30 g) | RI*/GDA | |
| Energy (kJ/kcal) | 537 / 127 | 161 / 38 | 2% |
| Total fat | 0.5 g | 0.5 g | 1% |
| saturated fat | 0.1 g | 0.1 g | 1% |
| Carbohydrates | 27 g | 8.1 g | 3% |
| of which sugars | 23 g | 6.9 g | 8% |
| Fibres | 1.5 g | 0.5 g | |
| Proteins | 1.5 g | 0.5 g | 1% |
| Salt | 3.1 g | 0.93 g | 16% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Détails du contact
VANDEMOORTELE EUROPE NV
"OTTERGEMSESTEENWEG-ZUID 816, 9000 GENT, BELGIUM"
Consumer Support:Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité