Zachte haring mootjes in een fris romige yoghurt dille saus
Ingredients
60% haring (vis) (Clupea harengus), 29% dillesaus (plantaardige olie, water, azijn, suiker, (ei)geel, 0.6% dille, glucosestroop, zetmeel (tarwe), zout, mosterd, conserveermiddel: azijnzuur , citroenzuur, gemodificeerd zetmeel, kruiden en specerijen (mosterdzaad), antioxidant: calciumdinatrium, guarpitmeel, zoetstof: sacharine, conserveermiddel: kaliumsorbaat, Aroma soja), yoghurt (melk, zetmeel (tarwe), lactase (lactose), pectine)
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1137 / 274 |
| Total fat | 23.6 g |
| saturated fat | 3.3 g |
| Carbohydrates | 5.9 g |
| of which sugars | 5.6 g |
| Fibres | 0 g |
| Proteins | 9.4 g |
| Salt | 1.97 g |
Contact details
Haringhandel A. Hoek B.V.
Lageweg 15, 2222 AG, Katwijk
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer