Salmon fillet portion
Description
Salmon fillet portion skinless PBO Chile 4.5 kg NW IQF 140-160 g SMITVIS
Ingredients
100 % salmon (FISH) (Salmo salar)
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 947 / 228 |
| Total fat | 18.3 g |
| saturated fat | 2.2 g |
| Carbohydrates | 0 g |
| of which sugars | 0 g |
| Proteins | 15.8 g |
| Salt | 0.12 g |
Contact details
Nordic Seafood
Søren Nordbysvej 15
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer