N790 BLA PAIN PARISIEN 54CM 525G X25
EAN:13461181381328 CE
Item number:29027
TM:BE
PAIN PARISIEN 54CM 525G
Omschrijving
Deepfrozen bread dough, bread, ready to prove.
Ingrediënten
Flour (WHEAT, malted WHEAT), water, yeast, salt, WHEAT gluten, flour treatment agent (ascorbic acid), inactivated yeast, enzymes.
Allergenen
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (100 g) | RI*/GDA | |
| Energy (kJ/kcal) | 938 / 222 | 938 / 222 | 11% |
| Total fat | 0.9 g | 0.9 g | 1% |
| saturated fat | 0.1 g | 0.1 g | 1% |
| Carbohydrates | 44 g | 44 g | 17% |
| of which sugars | 1 g | 1 g | 1% |
| Fibres | 3.9 g | 3.9 g | |
| Proteins | 7.2 g | 7.2 g | 14% |
| Salt | 1 g | 1 g | 17% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Bereidingswijze
Direct proving: 3 h +/-10 min at 24°C or Controlled proving: blocking at 2°C then proving: 4h30 +/-10 min at 18°C (75% of humidity). Resting: 10 min. Scarify. Preheating: oven to 240°C. Baking: 22 +/-2 min at 210 +/-10°C with steam. These instructions are merely indicative, baking time and baking temperature depend on the type of equipment. DO NOT REFREEZE AFTER DEFROSTING.
Contactgegevens
"OTTERGEMSESTEENWEG-ZUID 816, 9000 GENT, BELGIUM"
Consumer Support:Deze specificatie komt uit de database van PS in foodservice.
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