Bonduelle Minute Cabbage Trio combines three types of cabbage with rich flavor. The steaming process ensures the preservation of color and nutrients. Packed in 4 x 2500 g.
Description
The Bonduelle Minute Trio of Cabbage offers a combination of three types of cabbage that are perfectly cooked for quick serving. This Trio of Cabbage retains its original flavor, vibrant color, and nutritional value thanks to the high-pressure steam process. The advantage of this technique is that there is no shrinkage or moisture loss, the vegetables can be seasoned to taste, and they are already cooked, making them ready to serve quickly. For optimal preparation, simply warm them briefly in a combi-steamer. Ideal for a cabbage dish, as a side dish, or in a stew. This product is suitable for a gluten-free, lactose-free, vegetarian, or vegan diet. It is packaged in 4 bags of 2500 grams.
Ingredients
Groenten in variabele verhoudingen: romanesco, bloemkool, broccoli. Kan sporen van SELDERIJ bevatten.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 109 / 26 |
| Total fat | 0.3 g |
| saturated fat | 0.1 g |
| Carbohydrates | 2.5 g |
| of which sugars | 1.4 g |
| Fibres | 2.4 g |
| Proteins | 2.1 g |
| Salt | 0.03 g |
Quality marks & features
Preparation
STOOMOVEN: 7 min op 100°C per 2,5 kg bevroren product in een geperforeerde gastronorm. MAGNETRON: 10 min op 800W in een niet afgedekte schaal voor 500 g product. PAN: 10 min per 500 g bevroren product.
Contact details
Bonduelle Nederland BV/ Bonduelle Northern Europe NV
Postbus 28058, 5602 JB Eindhoven (NL)
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer