Foodbook by PS in foodserviceFoodbook by PS in foodservice
  • About us
  • PS Impact Score
  • Producers
  • Wholesalers
  • Hospitality professionals
  • Contact
Become a customer
  • About us
  • PS Impact Score
  • Producers
  • Wholesalers
  • Hospitality professionals
  • Contact
Become a customer
    In packaging
    In packaging

    Bonduelle Leek à la Crème is frozen leek in a creamy sauce, ideal as a side dish and quick to prepare. 4 x 2500 g.

      Omschrijving

      Bonduelle Leeks à la Crème is a delicious classic that you can quickly put on the table. This frozen leek is mixed with a creamy sauce that gives the leeks a rich and refined flavor. The product is easy to prepare in the pan or combi-steamer and can be used as a side dish for various meals. This leeks à la crème is suitable for various diets such as gluten-free, lactose-free, vegetarian, and vegan. It is packaged in 4 bags of 2500 grams. Try other classic dishes from Bonduelle for more flavorful options.

      Ingrediënten

      Prei (66%), water, ROOM (3,5%), volle MELKPOEDER, TARWEMEEL, gemodificeerd maïszetmeel, zout, aroma's, verdikkingsmiddelen: guargom, carragenen, suiker. Mogelijke aanwezigheid van SELDERIJ, MOSTERD, SOJA.

      Allergenen

      Logo Aanwezig: gluten containing grain
      gluten containing grain
      Logo Zonder: crustacean and shellfish
      crustacean and shellfish
      Logo Zonder: egg
      egg
      Logo Zonder: fish
      fish
      Logo Zonder: peanuts
      peanuts
      Logo Kan bevatten: soy
      soy
      Logo Aanwezig: milk
      milk
      Logo Zonder: tree nuts
      tree nuts
      Logo Kan bevatten: celery
      celery
      Logo Kan bevatten: mustard
      mustard
      Logo Zonder: sesame
      sesame
      Logo Zonder: sulphite
      sulphite
      Logo Zonder: lupine
      lupine
      Logo Zonder: molluscs
      molluscs

      Keurmerken & kenmerken

      GREEN DOT

      Bereidingswijze

      PAN: -18°C: 6 min. verhitten met vetstof. +3°C: 3 min. verhitten met vetstof. COMBISTEAMER: -18°C: 5 min., 120 graden, 20% stoom. +3°C: 3 min., 120 graden, 20% stoom. PAN: 6-10 min, COMBISTEAMER: 5-20 min, 160°C.

      Contactgegevens

      Bonduelle Nederland BV/ Bonduelle Northern Europe NV

      Postbus 28058, 5602 JB Eindhoven (NL)

      Consumer Support:

      00800 - 266 383 55

      Deze specificatie komt uit de database van PS in foodservice.

      De producent van dit product is verantwoordelijk voor de juistheid van de gegevens. Disclaimer

      Frozen

      Nutrients

      Product
      Per 100 (g)
      Energy (kJ/kcal)174 / 42
      Total fat1.6 g
      saturated fat1.1 g
      Carbohydrates3.7 g
      of which sugars1.7 g
      Fibres3.3 g
      Proteins1.5 g
      Salt0.53 g
      BONDUELLE Foodservice Ready To Heat
      Volledige productspecificatie

      Bonduelle Creamed leek (83g) 2500g

      EAN:03083680577403 CE

      03083680627412 HE

      Item number:24887

      TM:NLBE