Plant-based custard alternative dessert caramel flavour
Description
Since 2015, Boermarke has proudly marketed the tastiest plant-based products, including yoghurt, plant-based cheese and ice cream. As a family business with origins in dairy, we have shifted our full focus to plant-based products from mid-2023. With this, we are doing our bit for the protein transition and have transferred dairy sales to colleagues so that we can fully concentrate on creating delicious plant-based products.
Ingrédients
Water, 12% soybeans, sugar, modified corn starch, rapeseed oil, 0.6% caramelized sugar, tricalcium phosphate, colour (plain caramel), thickener (carrageenan), natural flavouring, salt, anti-foaming agent (mono- and diglycerides of fatty acids), vitamine B12, vitamin B2, vitamin D
Sans OGM: Oui
Irradié: Non
Allergènes
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Marques de qualité et caractéristiques
Préparation
No preparation required
Détails du contact
Boermarke BV
Staalsteden 17, Enschede, Nederland.
Consumer Support:Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité
