Maggi blanke roux is ideaal om alle warme crèmebereidingen een mooie binding te geven.
TARWEmeel, plantaardig vet (palm). Mogelijke sporen van EIEREN, SOJA, MELK, SELDERIJ, MOSTERD.














Postbus 134, 1180 AC Amstelveen
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 2457 / 591 |
| Total fat | 42 g |
| saturated fat | 28 g |
| Carbohydrates | 47 g |
| of which sugars | 0.3 g |
| Fibres | 2.5 g |
| Proteins | 5.8 g |
| Salt | 0 g |
EAN:09002100044657 CE
Item number:12217996
TM:NL