Ingrédients
Chicken meat 74%, water, salt, spices, herbs, acidity regulator: E325, vegetable powder (garlic, onion), glucose syrup, flavoring (CELERY, WHEAT), emulsifier: E451, coloring: E150a,
flavor enhancer: E621, yeast extract, dried vegetables (peppers, parsley), vegetable oil (rapeseed), modified potato starch, SOY protein hydrolyzate, onion oil.
Allergènes
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 380 / 91 |
| Total fat | 1 g |
| saturated fat | 0.4 g |
| Carbohydrates | 2 g |
| of which sugars | 0.3 g |
| Proteins | 18 g |
| Salt | 1 g |
Préparation
Fryer: Refrigerated: 4 to 5 minutes at 170 ° C. Thawed: 3 to 4 minutes at 170 ° C. pan: Thawed: rotate regularly.
Détails du contact
Beltaste Hamont
Lozenweg 30, 3930 Hamont- Achel
Consumer Support:Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité