Ingredients
Mechanically separated chickenmeat 48%, water, breadcrumbs (WHEAT flour, water, yeast, salt), beef fat 7%, WHEAT starch, salt, hydrolysed SOY, spices, flavor enhancer: E621, emulsifier: E450, E452, vegetable powder (onion), EGG powder, MILK powder.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 909 / 217 |
| Total fat | 14 g |
| saturated fat | 3.7 g |
| Carbohydrates | 13 g |
| of which sugars | 0.9 g |
| Proteins | 11 g |
| Salt | 2.1 g |
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer