Organic Gluten-Free Bake-Off Pastry: Brownies, Gingerbread Waffles & Pancakes 3 x 20x35G
- Free from gluten
Description
Three gluten-free bake-off products in one case: 20 gingerbread waffles, 20 pancakes and 20 brownies, each individually wrapped in oven film. Certified gluten-free under the Crossed Grain trademark and EU organic through Skal. No E-numbers. Because every piece is wrapped separately you bake exactly what you need, with no cross-contamination on the tray. One case covers three products, so you do not hold three articles in stock for a handful of guests.
Ingredients
Brownie: cane sugar*, EGG*, sunflower oil*, water, potato starch*, cocoa powder* (6.5%), tapioca starch*, rice flour*, LUPIN FLOUR*, pea protein powder*, thickener (guar gum*), salt, raising agent (ammonium carbonates, sodium carbonates).
Pancakes: EGG*, cane sugar*, sunflower oil*, corn starch*, potato starch*, LUPIN FLOUR*, rice flour*, water, pea protein powder*, salt, bourbon vanilla extract*, thickener (guar gum*), leavening agents (ammonium carbonates, sodium carbonates).
Pumpkin Spice Waffles: Cane sugar*, EGG*, sunflower oil*, corn starch*, potato starch*, LUPIN FLOUR*, rice flour*, tapioca starch*, honey*, pea protein powder*, salt, clove*, nutmeg*, thickener (guar gum*), cinnamon*, leavening agents (ammonium carbonates, sodium carbonates).
* From organic origin.
GMO free: Yes
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Quality marks & features
Preparation
Bake in oven
Heat in hot air oven at 180 degrees including packaging for 8 minutes. After defrosting, product will keep for 2 days at room temperature.
Contact details
TLANT
Helftheuvelweg 11, 5222AV 's Hertogenbosch
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
