
Deeg(TARWEbloem,water, zout), Vulling( kool,wortel,sperziebonen,ui, shiitake, bosui, SOJA-eiwit,SOJAolie,vermicelli ( maïszetmeel,erwtenzetmeel), maïszetmeel, zout,suiker,gember)














Fry
Frituurpan: Diepvries: 4 minuten op 170°C. Ontdooid: 3 minuten op 170°C. Heteluchtoven: Diepvries: 12 minuten op 200°C Ontdooid: 10minuten op 200°C
Lozenweg 30 3930 Hamont-Achel
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 634 / 151 |
| Total fat | 0.4 g |
| saturated fat | 0.2 g |
| Carbohydrates | 32 g |
| of which sugars | 2.8 g |
| Proteins | 4.8 g |
| Salt | 0.8 g |