Classic bread - baguette - 31306
Beschreibung
This combination of seeds and kernels gives our Baguette a unique taste experience and an unprecedented long shelf life. This bun is the luxurious version of the white tip, but with a soft Baguette structure. Perfect for the more luxurious lunch!
Zutaten
Wheat flour, water, sunflower seeds, wheat gluten, linseed, sesame seed, yeast, rye sourdough, iodized salt, sunflower oil, barley malt, wheat bran, wheat malt flour, sugar, barley malt flour, vegetable oil (rapeseed oil).
GMO-frei: Ja
Bestrahlt: Nein
Allergene
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Na bereiding | |||
|---|---|---|---|
| Per 100 (g) | Per portion (130 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1086 / 258 | 1412 / 335 | 17% |
| Total fat | 6.5 g | 8.5 g | 12% |
| saturated fat | 0.8 g | 1 g | 5% |
| trans fat | 0 g | 0 g | |
| Carbohydrates | 37.5 g | 48.8 g | 19% |
| of which sugars | 1.2 g | 1.6 g | 2% |
| Fibres | 3.7 g | 4.8 g | |
| Proteins | 10.4 g | 13.5 g | 27% |
| vegetable protein | 10.4 g | 13.5 g | |
| animal protein | 0 g | 0 g | |
| Salt | 0.9 g | 1.17 g | 20% |
| added sugar | 0 g | 0 g | |
| salt added | 0.8 g | 1.04 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Gütezeichen und Merkmale
Zubereitung
Bakken in oven
Bake in oven 2-3 min at 210°C
Kontaktdetails
Home Bake B.V.
Home Bake - Keurmeesterstraat 19 - 2984 BA Ridderkerk - Nederland
Consumer Support:Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss