CROISSANT 70G
Description
Croissant with pure butter flaky pastry, and a soft and yellow centre. A recipe where the splash of milk and cream adds intense flavours in the mouth.
Ingrédients
WHEAT flour, fine butter (MILK) 21%, water, sugar, yeast, EGGS, WHEAT gluten, salt, skimmed MILK powder, cream powder (MILK fat, non-fat dry matter of cream (MILK)), flour treatment agents (alpha-amylases, hemicellulases, ascorbic acid)
Sans OGM: Oui
Irradié: Non
Allergènes
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Préparation
Bake in oven
Tray arrangement (600 x 400) 12 items on a tray Defrostingapproximately 30-45 min at room temperature. Preheating oven 190°C Baking (in ventilated oven) approximately 15-17 min at 165-170°C, open damper Cooling and rest on tray 15 min at room temperature
Détails du contact
Beko-Groothandel
www.beko-groothandel.nl
Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité
