Kurkuma
Ingredients
Kurkuma
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (0 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1300 / 312 | 0 / 0 | |
| Total fat | 3.3 g | 0 g | |
| saturated fat | 1.8 g | 0 g | |
| trans fat | 0 g | 0 g | |
| Carbohydrates | 44 g | 0 g | |
| of which sugars | 3.2 g | 0 g | |
| Fibres | 23 g | 0 g | |
| Proteins | 10 g | 0 g | |
| vegetable protein | 10 g | 0 g | |
| animal protein | 0 g | 0 g | |
| Salt | 0.07 g | 0 g | |
| added sugar | 0 g | 0 g | |
| salt added | 0 g | 0 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
No preparation required
Contact details
Sligro Food Group
Corridor 11, NL - 5466 RB Veghel
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer