Cake filled with cream and finished with flambéed lemon meringue
Description
Lemon meringue pie, pre-cut into 14 slices.
Ingredients
22% lemon meringue (sugar, glucose syrup, 12% lemon juice, PROTEIN POWDER, flavouring, corn starch), WHEAT FLOUR, sugar, margarine (vegetable fat (palm), vegetable oil (sunflower), water, emulsifier (E471), salt, flavourings), EGG YOLK, sponge cake (WHEAT FLOUR, EGGS, sugar, water, emulsifier (E471), potato starch, raising agent (E450i, E500ii), salt), glucose-fructose syrup, skimmed MILK POWDER, modified corn starch, WHEY PROTEIN, 0.7% lemon juice, Rice starch, BUTTER, EGGS, flavourings, raising agent (E450i, E500ii), vegetable fibres, salt, emulsifier (SOYA lecithin)
Contains: GLUTEN, EGG, SOY, MILK. May contain traces of: PEANUTS, NUTS
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (93 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1227 / 291 | 1141 / 271 | 14% |
| Total fat | 8.62 g | 8 g | 11% |
| saturated fat | 3.71 g | 3.5 g | 17% |
| Carbohydrates | 47.45 g | 44.1 g | 17% |
| of which sugars | 31.72 g | 29.5 g | 33% |
| Fibres | 0.47 g | 0.4 g | |
| Proteins | 5.58 g | 5.2 g | 10% |
| Salt | 0.25 g | 0.23 g | 4% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
Defrost
3-4 uur voor serveren
Contact details
Martinucci s.r.l.
Zona Industriale 73040 Specchia (LE)
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer