Berry tart with berry mousse
Description
Berry pie with berry mousse
Ingredients
Fresh YOGHURT 21%, CREAM, sugar, sponge cake (WHEATflour, sugar, EGG, water, emulsifier (E471), raising agents (E450i, E500ii), humectant (E422), salt, preservative (E202), flavourings), vegetable fats (coconut, palm kernel, palm) in variable proportions, glucose syrup glucose, currants 6%, blueberries 2 %, stabilizers (E420ii, E407, E410, E508, E331i), skimmed MILK powder, EGG yellow, animal gelatin, lactic acid, modified maize starch, emulsifiers (E471, SOYA lecithin), MILK proteins, vegetable fibres, colors (black carrot extract, E120), flavouring, acidity regulator (E330)
May contain traces of: PEANUTS, MUSTARD, NUTS, SULFUR DIOXIDE
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion ( ) | RI*/GDA | |
| Energy (kJ/kcal) | 1100 / 264 | 1391 / 335 | 17% |
| Total fat | 16 g | 24.2 g | 35% |
| saturated fat | 13 g | 18.6 g | 93% |
| Carbohydrates | 27 g | 25.1 g | 10% |
| of which sugars | 20 g | 18.6 g | 21% |
| Fibres | 0.3 g | 1.8 g | |
| Proteins | 3.3 g | 3.9 g | 8% |
| Salt | 0.14 g | 0.11 g | 2% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
Ontdooien
3-4 uur voor serveren
Contact details
Martinucci s.r.l.
Zona Industriale 73040 Specchia (LE)
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer