ASC Gravlax unsliced
Zalm (vis), zout, suiker, peper, conserveermiddel (gebufferde azijn), dille
Atlantische zalm (Salmo salar), gekweekt in Noorwegen. Geproduceerd in Nederland met zalm uit Noorwegen.
Van een ASC-gecertificeerde, verantwoorde kwekerij. www.asc-aqua.org
Ondanks zorgvuldig fileren, kan er een graatje in de vis aanwezig zijn.
GMO free: Yes
Irradiated: No














No preparation required
Open 1 hour before usage and serve content on roomtemperature
Postbus 54, 8320 AB Urk
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (100 g) | RI*/GDA | |
| Energy (kJ/kcal) | 864 / 207 | 864 / 207 | 10% |
| Total fat | 12.9 g | 12.9 g | 18% |
| saturated fat | 2 g | 2 g | 10% |
| trans fat | 0 g | 0 g | |
| Carbohydrates | 0.5 g | 0.5 g | |
| of which sugars | 0.5 g | 0.5 g | 1% |
| Fibres | 0 g | 0 g | |
| Proteins | 22.5 g | 22.5 g | 45% |
| vegetable protein | 0 g | 0 g | |
| animal protein | 22.5 g | 22.5 g | |
| Salt | 2.5 g | 2.5 g | 42% |
| sodium | 1 g | 1 g | |
| water | 0 g | 0 g | |
| natural sugar | 0 g | 0 g | |
| added sugar | 0.5 g | 0.5 g | |
| salt added | 2.5 g | 2.5 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).